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24" Smoke Vault - CSA
Product code: SMV24S

SMV24 4
SMV24 4IMG 3503SMV24 1SMV24 2SMV24 3SMV(Burner)SMV(ChipTray)SMV(Gauge)SMV(Knob)SMV(Racks)SMV(SideHandle)SMV(Vent)SMV(WaterTray)SMV24(Jerky2)SMV24(Pies)SMV24S(LS14a)SMV24S(LS14)SMV (LS1)
$513.54

Lock the delicious smoked flavour of mesquite, hickory, cherry, and more into your meats with the Smoke Vault 24". This simple smoker cooks your meat low and slow with a heavy-gauge steel wood chip try and water pan to infuse it with a delicious flavour you can't get any other way. Use the Smoke Vault for a variety of foods from ribs to a whole turkey or even baked pies. Fully adjustable heat-control dials, three damper valves, and a door thermometer will help you control internal temperatures throughout the cooking process. Cooking temperatures can vary from 160° F to 400° F. We'll throw in some cooking tips, ideas and recipes with your purchase to help you get on your way as a master outdoor chef. Lock in your Smoke Vault purchase today.

Features

  • Two adjustable smoking racks
  • One jerky smoking rack
  • Water pan
  • Heavy-gauge steel wood chip tray
  • Removable porcelain base tray for easy clean up
  • Three adjustable damper valves; one on top and one on each side
  • Easy to read door thermometer from 50 to 400 degrees
  • Protected burner drum for maximum heat control
  • Convenient matchless snap-ignition
  • Cooking tips, ideas, and recipes included

Specifications

  • Body Dimensions (w/out legs): 24" W x 16" D x 30" H
  • Total Height (with legs): 44"
  • Door Dimensions: 22 1/2" W x 28" H
  • Cooking Rack Dimensions: 21 1/2" W x 14" D
  • Total Output: 18,000 BTU/hr
  • Maximum Temperature Reading: 400 degrees
  • Shipping Dimensions: 25" x 17.5" x 30.5"
  • Weight: 75 lbs.

Shipping

  • Receive FREE Shipping on orders over $100.00
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