Cluck & Squeal - Original Rib Formula Seasoning & BBQ Rub (120g)
Usage and Tips:
- The Rib Formula seasoning is lower in salt, allowing for generous application.
- It's recommended for use on ribs, and once the ribs are tender, they can be glazed with pure maple syrup and then dusted with Rib Formula. The result is a flavor-packed finish without the need for additional sauce.
- The Rib Formula is also suggested for use with pork belly, chicken wings, and thighs.
- The seasoning welcomes the addition of sweet, spicy, and espresso grounds, allowing for customization.
Original Rib Rub Recipe:
- The provided recipe involves liberally coating or rubbing the ribs with the Rib Formula and allowing the spices to infuse for 1-2 hours before cooking.
- It's suggested to coat the ribs with mustard before applying the rub for better adherence.
- The ribs can be cooked in various styles such as smoking, baking, low and slow, or using a slow cooker.
- The recipe also recommends finishing the ribs with a touch of maple syrup for sweetness or adding the "Tasty Hot" blend to Cluck & Squeal All Purpose seasoning for added heat.
- The Rib Formula is suggested for use on various dishes including pork ribs and belly, chicken, fish, shrimp, vegetables, potatoes, soups and stews (especially coconut-based ones), and dips.
- It's highlighted that the seasoning complements well with sweet and heat flavors.
- The product is available in a 120g Pouch.